Jean-Paul Hévin: Bring me to the Chocolate Heaven

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Jean-Paul Hévin Boutique et Bar à Chocolat
Favorites: Lunch Set, Chocolate cake, Macaron
7.5/10 plates emptied!
[Written in English by Carly, and Chinese by Gobay]

2014 GODIVA Chef Inspirations: When Ordinary Does Not Cut it Anymore.

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Chocolate Afternoon Tea Inspired by 2014 GODIVA Chef Inspirations - “Saveurs Du Monde” Collection
Cafe 103
Favorites: Caramel and milk chocolate tartlet (US)
& Coffee praline cake (BR)

7/10 plates emptied!


[Written by Carly]
Beef & Liberty: The Destination to your Ultimate Burger Cravings

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Beef & Liberty

8.5/10 plates emptied!
Favorites：
Falafel Vegetarian Burger法拉費素漢堡、Green Chili Burger青辣椒漢堡、
Yam Fries with Ketchup/Cajun Mayo番薯薯條配本店茄汁、
Warm Skillet Cookie & Cream暖曲奇配奶油


[Written by Gobay in Chinese, Carly in English]
Patisserie Tony Wong: Best Cheesecakes in town!

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Patisserie Tony Wong

Favorites: Raspberry Chocolate Cake, American Cheesecake, Blueberry Cheesecake
8/10 plates emptied!
[Written by Carly]

Holy Chef: All-day Breakfast Rising Star?

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Holy Chef
Shop 12, G/F Cheung Fai Building, 401 - 405 Po On Road, Cheung Sha Wan/3460 3304
Favorites: Matcha Milkshake
5.5/10 plates emptied!

[Written by Carly]

麵圃: 氣焰是不是大了一點？

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麵圃
中環擺花街52號 – 60號新豐樓地下4號 / 2563 5255
必食推介：香煎黑豚肉稻庭烏冬（酸菜湯底）、糖心蛋
5/10 plates emptied!

[Written by Gobay] 

Maru Korean Restaurant & Bar: 新式韓食混血兒

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Maru Korean Restaurant & Bar
尖沙咀金馬倫道2-4A號利達行4樓/2368 4277
必食推介：豬蹄肉（韓式豬手）、燒牛仔骨、芝士海鮮年糕

3.5/10 plates emptied!
[Written by Gobay in Chinese, Carly in English]

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